THE BLUE PIG TAVERN

LUNCH

Soups & Salads

Soup of the Day crock $4 bowl $6

Classic French Onion Soup crusty bread crouton and Gruyère cheese $6

Cape May Clam Chowder smoked bacon & thyme - crock $6 bowl $7

Chicken Noodle Soup with carrots, onions and celery - crock $5 bowl $6

Congressional Caesar Salad $6
with grilled chicken, shrimp or salmon $11

Tavern House Salad tossed greens, cucumber, tomato and carrot $6

The "Wedge" Salad iceberg lettuce, tomato, crumbled bacon and bleu cheese dressing $8

House Made Mozzarella and Jersey Tomato Salad with pesto vinaigrette and toasted pine nuts $9

House-Smoked Salmon, Crispy Bacon and Red Grape Salad with mixed greens and whole grain mustard vinaigrette $12

Port Wine Poached Pear and Goat Cheese Salad with Belgian endive and spiced pecans $11

a selection of homemade salad dressings are listed: bleu cheese, buttermilk ranch, garden vinaigrette, French honey Dijon, balsamic vinaigrette, oil & vinegar

Starters

Jumbo Lump Crab Cake with chipotle aioli and sweet corn-tomato salsa $11

Jersey Shore Steamed Mussels with spicy white wine tomato broth $10

Jumbo Shrimp Cocktail $11

Imported and Domestic Cheeses with seasonal fruit, Dijon mustard and assorted crackers $13

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Sandwiches

Smoked Chicken & Brie with roasted pepper, garlic mayonnaise on a French baguette $8

Roast Tavern Ham Sandwich piled high with whole grain mustard and Swiss cheese on a crusty French baguette $9

Grilled Chicken Caesar Wrap with bacon, tomato and parmesan $10

Tuna Salad Sandwich on wheat, white or rye $7

Classic Cheesesteak with onions and American cheese on a soft white roll $10

BPT Pulled Pork  with Jack Daniel’s barbecue sauce on a brioche roll with homemade slaw $8

Roast Turkey Club triple-decker with lettuce, tomato and bacon $8

Crab Cake Sandwich with choice of cocktail or tartar sauce and homemade slaw $10

all sandwiches are served with potato chips and a dill pickle

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The Blue Pig Burgers

We proudly serve 100% Certified Angus Beef burgers

Charbroiled 1/2lb Sirloin Burger $9
add cheese or bacon $1

Black & Bleu Burger half a pound charbroiled with bleu cheese and sautéed mushrooms $11

Vegi-Mushroom Burger grilled vegetable patty with sautéed mushrooms and onions $8

all burgers served on a specialty roll with crisp fries, lettuce, tomato, onion and pickle

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Main Courses

Grilled Portobello Mushroom Lasagna with red pepper, zucchini and fresh mozzarella $13

The Blue Pig Fish & Chips beer-battered local fish and homemade coleslaw $12

Steak Frites 8oz. ribeye with French fries and sauce au poivre $15

Jumbo Lump Crabmeat & Shrimp Scampi with roasted red pepper mashed and herbed crostini $14

Baked Macaroni & Cheese with savory stewed tomatoes $8

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On the Side

Baked Macaroni & Cheese $4   Crisp French Fries $2   Cajun Fries $3   Homemade Slaw $2